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Starters
Tandoori Specials
Chicken Shashlik Main
Chicken pieces flavoured with special spices and cooked with onion, capsicum and tomatoes
Chicken Tikka Main
Chicken pieces marinated in oriental spices and cooked in a charcoal fire. Served off the skewer
Haseena Kebab Main
Tender pieces of lamb marinated in yoghurt and cooked with capsicum, tomatoes and almonds
Lamb Tikka Main
Lamb pieces marinated in oriental spices and cooked in a charcoal fire. Served off the skewer
Seekh Kebab Main
Ground fillet of lamb, delicately blended with our special mixture of spices and herbs and barbecued on skewers in the oriental clay oven
Tandoori Special Main
Our tandoori special contains a portion of tandoori chicken, meat tikka, chicken tikka and seekh kebab
Chefs Recommendation
Lamb Chop Special
Lamb chop marinated with spices and cooked in a tandoori oven, then cooked with onion, garlic and few selected spices, medium hot
Lamb Chop Shimla
Lamb chop hot dish, cooked with onion, garlic, pepper and green chilli and our chefs special spices
Another most popular dish of South Indian origin. A rich, fairly hot taste. Extensively prepared with garlic, chilli and tomato puree
Vindaloo
South Indian dish widely known for its fiery, fabulously rich, hot taste. Black pepper, lemon, ginger and red chilli are a few of the ingredients added to qualify this dish as the most extravagantly hot. Only suitable for people with a strong constitution. Very hot
Korma
Most suitable for beginners. A delicate preparation of yoghurt, cream and spices, producing a very mild but rich, creamy texture. A flavour palatable to every kind of constitution
Bhuna
A garnished dish with onion, garlic, tomato and a few selected spices. Extensively treated to provide a dish of medium strength. A little condensed, but one for the most tasteful dishes. Medium
Rogan Josh
A special preparation with garlic, garnished with tomato. A little dry. Medium
Dopiaza
A maximum quantity of onion, seasoned and fresh, applied with dozens of spices to produce a taste that is medium. A suitable dish for one who prefers a medium taste. Medium
Dansak
A beautiful combination of spices with lentils, garlic, lemon and sugar, producing a hot, sweet and sour taste. Fairly hot
Patia
In which garlic, onion, tomato puree, red chilli, black pepper, sugar and lemon are extensively used. A hot, sweet and sour taste. Medium
Peshwari Dishes
Specialities from Peshawar. Chicken, lamb or king prawns cooked in a charcoal clay oven with a tandoori sauce, tomatoes and green peppers. Served in the traditional iron karahi. Medium
Karahi Dishes
Speciality from Khyber pass karahi. Diced chicken, meat or king prawns grilled with spices, chopped tomatoes and green peppers, served in the traditional iron karahi. Medium
Balti Dishes
A highly spiced, medium hot dish cooked with fresh onions, tomatoes, peppers, garlic, fresh herbs and spices, generously garnished with coriander, served with naan. Medium
Masala Dishes
Chicken Tikka Masala
Tandoori chicken in oriental spice, cream and butter with almonds and nuts
Duck Tikka Masala
Cooked in a charcoal oven with special Indian spices in a thick sauce with almonds and nuts
King Prawn Tandoori Masala
King size prawn marinated to special recipe and barbecued over a charcoal fire with almonds and nuts
Lamb Tikka Masala
Cooked in a charcoal oven with special Indian spices in a thick sauce with almonds and nuts
King Prawn Dishes
King Prawn Green Masala
Fairly hot dish, cooked with our chefs own speciality with green sauces
King Prawn Raja With Chefs Special Spices
Heavily spiced, home style dish. Medium with shell and our chefs own speciality spices
King Prawn Rani
Medium, home style dish. Heavily spiced, with tall and a pinch of our chefs speciality spices
Buhari Dishes
These are award winning dishes. Another most popular dish of Bangladesh, cooked in spices and flavoured with onions, fresh chilli, coriander, tomato and green peppers with sauce. Fairly hot
Chilli Masala Dishes
These are extra hot, cooked with spices and green chilli in a thick gravy. Very hot
Biryani Dishes
Chicken, prawns, meat or king prawns cooked together with basmati rice and served with a separate half portion of vegetables. Medium
Vegetable Dishes
These are side dishes. Medium hot, cooked with fresh spices
Set Meals
Special Dinner For One
Starter: chicken tandoori starter, seekh kebab starter, lamb tikka starter, chicken tikka starter, naan, poppadom, chicken rogan josh, pilau rice, mixed vegetables, red or mint sauce, onion salad
Special Tandoori Mix For Two
Starter: chicken tandoori starter, seekh kebab starter, lamb tikka starter, chicken tikka starter, kulcha naan, poppadom, chicken rogan josh, meat korma, pilau rice, mixed vegetables, bhindi bhaji, red or mint sauce, onion salad